Proven, smart and very flexible system. As easy for you as it is for your guests.
Everything from schedule, punch clock, salaires and sales reports. You'll be on top of things within a click.
As smart as available to both guests as well as your staff and everyone in the kitchen.
Planning and follow-up are crucial if a company is to succeed in the long term.
At Caspeco, we want to help the restaurant and experience industry become more profitable. On this page we collect advice and tips on how restaurateurs and entrepreneurs can use different systems and methods to increase revenues and reduce costs.